17 Top Jo'burg restaurants at one fantastic event

Taste of Jo'burg
6 - 9 September 2007
Wanderers Club
Taste of Jo'burg is an amazing four day celebration of fine food and drink, set at the prestigious Wanderers Club. This spring, 17 of Jo'burg and Pretoria's top restaurants and chefs will be serving a stunning selection of sample sized signature dishes to Taste of Jo'burg visitors. It is a fantastic opportunity to try new places, explore different cuisines and plan a whole year of dining out.

Taste of Jo'burg isn't just about sampling mouth watering dishes, it's also a chance to improve your culinary skills, watch experts in action or educate your palate with a range of tasting sessions.
If you love eating out this is an opportunity too good to miss!
Roots sample dishes at Taste of Jo'burg
Tiger prawn & watermelon curry Rosti of Beef & lobster forestiére with foie gras froth Valrhona chocolate lava pudding with pineapple & chilli savoury salad
    
Participating restaurants
Bistro @ The Peech Prosopa
Byzance Ristorante Ritrovo
Chai Yo Roots @ Forum Homini
Fno Sel et Poivre
Food on the move The Dining Room at the Grace
Green Truffle Roots @ Forum Homini
La Belle Terasse & Loggia Yamato
La Cucina Di Ciro Yum Nostalgia
March 
 
Forum Homini & Moments in Time
 
Moments in Time is a multi-dimensional multi-media project that celebrates the human spirit and honours South Africans who have shown hope in the face of despair, passion in the face of pain and joy in the face of sadness.
Through the photographic lens of Merwelene van der Merwe and selected narrative and prose by Matthias Haus, the profound practical and spiritual realities experienced by people living with cancer are verbally and visually captured and made accessible to us all.
This year, Forum Homini Boutique Hotel was fortunate to be selected as the venue for this unique project. We shared some memorable Moments in Time with the AstraZeneca team, and now we would like to share these moments with you.
 
Wine Tastings at Roots
 
October Wine tasting with gourmet dinner: Weltevrede Wine Estate
Monday: 22 October 2007
Time: 19:00
Dinner: R300pp (including wine)
Over the years, Weltevrede has often taken the lead and has numerous industry firsts and awards to its credit, including in 1975, the first Breede Valley estate to bottle its own wine, Weltevrede Colombard, and in 1983 the first Gewüürztraminer in the Robertson Valley
- Chardonnay Specialist
- New world freshness
- French finesse
 
Also Remember
Saturday brunch
After a well deserved sleep-in on a Saturday morning you can treat yourself to a laidback 5-course brunch and a glass of sparkling wine, served from 10:00 - 14:30 every Saturday. Cost R150.00 per person.
Sunday Jazz lunch
Enjoy live Jazz music with a gastronomic 6-course Sunday lunch, served from 12:00pm - 16:00pm. This event is very popular so PLEASE book in advance. Cost R245.00 per person.
Ask about our
• Year end functions
• Christmas packages
• New Years party
 
We are preparing for the event of the year - Taste of Jo'burg. It is going to be a fantastic occasion with lots of food & wine. It will give you the opportunity to compare the top restaurants at the same venue. Hope to see you there!